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Traveldiary chapter 18 [April 2007 - June 2007] as PDF (Japan: Tokyo, Takayama & Kyoto; afterwards farewell from Singapore) |
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Photos: Tokyo - Takayama - Kyoto |
Japan: unexpected things around every corner
After
enjoying 6 days at Had Yao Beach, we flew to Singapore on April 11th
2007 from where we boarded a plane with Thai Airways to Tokyo on April 15th
2007. We flew through the night and arrived in Japans capital
early the next morning. Here we waited for a short while for the tourist
information counter to open at 8 a.m. to get those most essential bilingual
tourist maps that helped us find our way in this huge city of 12 million inhabitants.
Thereafter, we took a train to the city center 66 km away.
We
were amazed how many locals fell asleep during this ride. The same applied to
the passengers of the subway into which we changed later. Although Tokyo’s
public transport network consists of 13 subway- plus several commuter railway
lines, we were delighted to find out how easy it is, even for tourists, to find
our way around. Each line is assigned with a colour and Latin letter, numbering
its stations from 1 to ~30 and each station-name was marked in Japanese and
Latin characters.
Before
10 a.m. we arrived at our accommodation; the newly opened Aizuya Inn. We were
very lucky to have found it on the internet, where they try to attract their
first guests with low prices and so we got a room at ¥ 5’600 Yen (€ 35).
Although catering for foreign visitors, this was typical Japanese style
lodging, called Ryokan, managed by a Japanese couple that had lived in the USA
for 5 years. As everywhere in Japan, accommodation is not small: it is tiny!
They have no beds but futon mats that are being rolled up during
the daytime, so that the room can function as a living room. There is almost no
furniture, only a low table to sit around on the floor and some cloth hooks on
the wall. For comfort in temperature in summer or winter, the floor is covered
by thick fixed straw mats called Tatami. They are a few centimeters thick and
measure 90x180cm for a full, and 90x90cm for half a Tatami. As square meters in
the most developed western countries, the number of Tatami is used to measure
all room sizes. Our room measured 4.5 Tatami, which corresponds to 2.70x2.70m or 7.29m² and the layout was ½ a Tatami framed by 4 full
ones.
Space is probably the biggest luxury in Japan as it’s really
scarce, but other luxuries are just common. Even our tiny room was equipped
with a big flat screen TV set and there was an air-conditioner that could also
be used for heating, which we used in our first few nights.
At this point we must rave about their toilets! Even in about 80%
of public toilets, which were always of highest cleanliness standards, toilet
seats were heated. Often they were equipped with a Closomat and other features
that could be activated by remote control. As the very discreet Japanese want
to avoid embarrassing their “loo-neighbour” with the sound of pooing, farting
or whatever, often a sound could be activated (or was activated automatically)
simulating loud flushing noise. To make use of space, some toilets had a small
sink covering the water tank. From a tap above, the water that was filling the
tank again after flushing could first be used to wash hands. The toilet cabins
were often equipped with a small baby-seat in the corner. Heinz reports that on
the “Gents” side, there was almost always a urinal with special railings for
the disabled and in one case Heinz found even special footmarks for blind
people in front of a urinal. Brigitte informs about the “Ladies” side, that
mothers with little boys would also always find a small urinal. Washrooms
sometimes had a special wing with beautiful high mirrors for pepping up
hairstyle or whatever girls do in front of a mirror. Some toilets were squat
toilets but most had western sitting style.
Although our first few days in Tokyo were cold (9°C) and rainy,
tons of new impressions hailed down on us. First of all: colour and clothing of
the masses! Almost anybody wore black suits or costumes, white shirts and tie,
no matter how old. Also school children fitted well into this flock as the only
difference of their uniforms to the black suited white collar workers was the
size of the garments.
When saying farewell, Japanese take a bow and almost bump their
heads against each other. Construction site signs apologizing for inconvenience
because of construction work or whatever depicted a little man taking a bow
with his helmet. The highest respect, i.e. the lowest bow, get bosses and
people of higher rank. If you’re a customer in a shop or restaurant, the entire
staff shouts out “Irasshaimaseee!” to
welcome you and every employee will take a bow for you upon leaving, even if
you only just purchased something for 50 cents… What a feeling…
After an employee filled the shelf in a store, he will turn around
in front of the door and take a bow to the customers before leaving the room.
The same applies to railway staff after checking tickets: like an actor at the
theatre, they turn around before leaving each carriage and take a bow to the
audience, even if nobody is clapping hands or takes any notice…
Even in the city of Tokyo, there are many temples and we visited a
few of them. Whatever Japanese do, they do it very correctly and up to
perfection, even much more than Swiss. If a temple is being renovated it’s
obvious, that the elements could harm the historic interior. In Japan, they
first build a massive concrete foundation supporting a building that looks like
a production plant for the new airbus 380 that covers the entire
temple-compound.
Food turned out to be a major highlight and thanks to plastic
models displayed in showcases outside almost every restaurant, it was easily
accessible for us, even if the restaurant did not have a menu in English. Not
only Japanese food, also western dishes were modeled up to perfection. These
models imitated the food so perfectly, that they looked less appealing in a
cheap restaurant than in a place where you paid more. We discovered that the
Japanese cuisine offers much more than Sushi, Sashimi, Tempura and Udon and on
top of that, culinary specialities from around the globe could easily be found.
Especially Italian and French food was hugely popular. All these restaurants
were run by Japanese who had lived abroad and as they did what their nation is
famous for: they copied everything to perfection – there was no need for
expats. The menu of such restaurants was often only in Japanese and in the
respective language of the country where their specialities originated, which
helped us, even if there was no English translation.
There was an astonishing aboundance of bakeries, pastry shops and
coffee houses, as we hadn’t seen since we left Québec. They were offering
everything from crusty bread to superb cakes and other sweets. And again: it
was all copied to perfection by Japanese and mostly sold under either French or
German names that probably should guarantee quality.
Another unexpected thing about food awaited us in the so called
“Food Shows” at the two lowest floors of many shopping centers and department
stores. Huge areas sold nothing but comestible items. Delicacies from Japan and
around the globe were presented and packed in a luxurious and appealing manner.
Apart from the things we knew like speciality meat, cheeses, ready-made salads
etc. there were also many unknown Japanese things. From the looks, we guessed
there were pickles of any color, conserved fish, rolled leaves and sweet
cookies or beans and fruits coated in sugar. There was more than we could
imagine and try, but just to walk along these endless rows of delicacy counters
was already a feast for the eyes.
Luckily, the prices were not as high as their reputation and some
things could even be cheaper than in Singapore. Due to the scarce space,
accommodation is the most expensive part of travel in Japan. In average we paid
6’800 Yen (€ 46.40) for a room and if
we would have reserved longer in advance, we could have done even better. Those
horror stories of not getting any coffee below 10 USD (for half that price we
ate a cake with it) and dinner at 200 USD must have been created by business
travellers. Of course such expensive restaurants do exist, but there is much
more for the lower budget.
In fact, in a country where
most people have to eat out, as their apartments neither have space for a
proper kitchen nor for a dining area, restaurants can’t be that expensive. Even
though they don’t have the same type of food-courts as in Hong Kong or
Singapore, there are many small restaurants providing good and cheap meals.
Simple dishes can be found for ¥ 400-600 (€ 2.70-4.00). If we,
as most Japanese, decided to get something a bit more decent, we got a variety
of about three to four Japanese delicacies for ~¥
700 as lunch special. Even in Tokyo downtown, ¥ 1’000 (€ 6.80) bought us a dinner with soup, salad, starter, a filling
sushi plate and a small dessert. For the same price, you could also get an
authentic Italian spaghetti dish. Paying up to ¥ 2’000 gave us the chance of sampling
through a collection of dozens of tiny neat plates filled with up to 35
surprises. For ¥ 5’000 (€ 34) you get a superbly prepared French seven
course dinner or anything you like.
With a population of 127 million people, living on a total
landmass of 377’435 km² with
80% of it mountainous, space is scarce, especially in the big cities where land
prices exploded. Therefore Japanese invented lots of smart systems how to save
space. One simple method permitted to park 3 cars on one parking lot. They
constructed a concrete mould ~4.5m deep and equipped it with an elevator that
had three platforms. Those were the simple solutions. The more common
sophisticated ones allowed for 30 cars to be parked on a plot that was only
6mx6m big. A high narrow parking silo was equipped with an elevator that rather
works like a conveyor belt, taking cars on 30 platforms up and rotates them on
the push of a button. Normally 14 cars can be stocked on the right, 14 on the
left side plus one each on top and on the bottom in the middle. If the driver
wants to fetch his car, he doesn’t need to wait much more than 2 minutes until
the carpark-attendant managed to call the requested vehicle back to the
entrance. Sometimes a second silo is attached to the back, so in the front silo
only 29 parking platforms are being used, that the elevator behind can be
accessed. To make leaving quick and easy on this limited space, a round
rotatable platform is installed either underneath or in front of the silo.
In Tokyo we were surprised
that there was not that much traffic on the road, considering the size of the
city. With such excellent public transport systems, the population seems either
to rely on trains, metro or buses and to use a bicycle is also a very popular
option. Therefore, big bicycle parks were needed and here again, they invented
a double-storey elevator for two-wheels.
Next thing we saw, were
petrol stations with no pumps. Instead they had petrol hoses hanging down from
the ceiling just next to the digital display which was also mounted up there.
No wonder there’s no space
for gardens, but people love plants. So they put up pot plants and flower
baskets along the roadside or pavement as their own tiny private garden.
As everything in Japan is so different to what we had seen before,
we had unconsciously adopted the Japanese habit of picturing everything but we
still didn’t copy the habit of being in every picture.
During our three weeks in
Japan we were walking endless kilometers every day. If we got thirsty, it was
never far to the next drink dispenser. Whether it was in train stations, parks
or even between shops, there were often big rows of drink dispensing machines
offering almost anything one could desire for a cheap price (~¥ 100-150). For newcomers they
can be tricky! One such machine was situated inside our hostel and Heinz opted
for a refreshing ice tea in a can. However, what came out was a sizzling hot
can and Heinz brought it right up to reception to inform them, that the
dispenser machine must have some malfunction. The owner only looked at him and
replied a bit puzzled: “this must be a hot tea!” He asked him whether he chose
the can from the red or blue section and now we learned that these clever
machines are able to dispense hot and cold drinks…
Also
cigarettes were available from such machines. At around ¥ 300 (€2.-) they were surprisingly
cheap and smoking is one of Japanese’s big addictions. Unfortunately it is also
allowed in most restaurants. This is probably one of the stress symptoms caused
by the unbelievable rat-race we had seen daily here in Japan. Every time when
we boarded a subway, it was mainly filled with black suited white collar
workers. Most of them closed their eyes and many fell asleep quickly, even when
standing and “hanging onto” the handle on the ceiling. To make sure, everybody
sleeps well, use of mobile-phones was only allowed in silent-mode.
Rush
hour was of course in the early morning and then again in the evening
culminating around midnight, as the subway stops running at 00:30 h, when those
salarymen who don’t sleep in the office, go home.
Officially,
Japan works 40 h a week but peer pressure forces most Japanese to work mostly
unpaid overtime daily – including weekends. It’s also common and expected that
working mates go out eating and drinking together after they finished working –
whenever that is. We heard of some lucky cases who only had to work till
midnight about twice a week and the other days, they were allowed to go home
already at 9 p.m. We also learned about the more common cases, where the family
father regularly gets home at 1 a.m. in the morning and rises again at 04:30 h
to get the subway back to work. That’s if he is lucky, but sometimes he misses
the last train and then he and his colleagues just sleep under the office desk,
go home at 5 o’clock with the first train, only to have a shower and change
cloths before going back to work immediately. We also heard of people who
regularly don’t have a single day off for three to four months and thus also
work very day of the weekends.
Compared
to western cultures, Japanese express much less individualism and the group
matters much more. Social bonds usually endure a lifetime but for a newcomer it
seems pretty hard to enter a social circle. To please everyone, the individual
is not expected to question things and express an opinion. They are expected to
think of, not like, the members of their circle. Apparently, if there is a
conflict, each side apologizes even if it’s unclear who is at fault. Asking
Japanese about their opinion of a critical subject must be like torturing them.
On the other hand, if a group of workmates or friends is drunk, the members
might reveal what’s on their mind without fear that anyone will remember their
besotted confessions, once they all are sober again.
On the
neighbouring dinner tables, we regularly saw business men arriving late for
dinner and drinking. Once we probably offended one of these groups, when we
refused the Sake (rice wine) they offered us. Never mind, they apologized and
we still took pictures with them. The same thing another time with the couple
on the next table: after Brigitte accidentally sent a piece of lobster shell
flying onto their table. But that was all laughing!
It’s not surprising that the stress and pressure of this society
has some valves to release it. Everywhere huge gambling establishments can be
found and “Pachinko”, a noisy Japanese version of the one-armed-bandit, is the
most popular way to waste money. Every night, legions of black suited white
collar workers are occupying these gambling saloons, where smoking seems
compulsory!
Others again venture out to the red-light district, again often in
groups of work mates and we have never ever seen so many red-light districts
covering such big areas. Of these establishments, most don’t want foreigners it
seems.
Not only men, but also ladies are well catered for. As women are
expected to stop working almost as soon as they get married and couples spend
so little time together, it’s just normal that women get bored and desperate.
Entire façades of high rise buildings housing sex-clubs only, are covered with
numbered pictures of young men and women in freaky hair styles offering
themselves.
In this society with its many taboo’s, it doesn’t even need
hard-core to stimulate. Japanese are big fans of comics and their Manga characters
if depicted in an erotic way, seem perfectly able to turn many Japanese men and
women on. The sale of erotic Manga comic magazines is big business and entire
rows of shops survive on it.
During our initial five days in Tokyo we were visiting various areas
of the city. We didn’t see as many modern and really high buildings as expected
but this is probably due to the fact that Japans modernization had started
already a few decades ago and on the other hand; because of the many earth
quakes. In average the earth trembles about 1’000 times every year but
fortunately most tremors are so weak, they can only be detected by sensitive
instruments. We believe we felt two small ones though.
Because of Japans reputation of being an expensive country, we
didn’t expect to see that many tourists. However, especially around some famous
temples and shrines, they were big in numbers. Asakusa was certainly the most
touristy part we’ve visited, whereas Shinjuku was the most busy part of town.
Shinjuku railway station claims to be the busiest station in the world. It
serves 740’000 passengers daily and if the four lines of subway stations are
included, this number rises to 2 million people a day. Japan has a big network
of various high-speed railway services and the Shinkansen Superexpress, or
bullet-train is a very efficient and comfortable means of transport even though
it doesn’t run that cheap. The interior of these trains looks like that of an
airplane and for instance the 530 km from Tokyo to Kyoto take only 2 h 10 min.
with the fastest train, including three stops and cost ¥ 13’500 (€ 83). They have a high
frequency and run about every 15 minutes.
As we wanted to experience a bit of the countryside, we took first
a Shinkansen train to Nagoya, where we changed to the “limited express” to the
mountainous area of Takayama.
This small town of 30’000 people had a definite village feel although it was
quite touristy. We soon found out, that there were two reasons for that; the
first one was that the village had many old and well preserved houses in the
center. The second reason was that due to the higher altitude, cherry blossom
opened here a few weeks later and they were in full bloom, just now!
We stayed in the center and were pleased that we now didn’t need
to squeeze in a full metro anymore each time upon leaving, but could easily
reach everything on foot. As we were the only guests in Ryokan Oh-Machi, we
were lucky and got upgraded to a two room luxury suite.
Our apartment consisted of an 8 Tatami (13 m²) sleeping and a 6 Tatami (9.7 m²) sitting area. It was wonderful
and we definitely had more space than an average Japanese family. We had seen
advertisements of real estate agents in the city where only the most expensive
flats had two or exceptionwise even three rooms. The smallest apartments we had
seen on offer, had one combined sleeping/living room of only 4.5 Tatami (7.3
m²) plus a small bathroom but no kitchen at all! Although the most common
apartment in the city might be a bit bigger; say ~6 Tatami (9.7m²). On top of
it, there are usually another 6 m² for toilet, shower, kitchenette and corridor
together. More luxurious apartments might have a second bedroom of about 4.9 m²
and outside in the suburbs, there are some bigger and more affordable options,
but they are still small by any non-Japanese standard; everything is Bonsai in
this country, not only trees!
In Japanese society, everything is regulated and people stick to
the rules. In the apartment, everybody leaves his shoes at the entrance and in
public places like accommodation and those restaurants where you sit on the
floor, slippers of different sizes will be provided. With those you walk up to
your room where you take them off again, as it’s not meant to wear any footwear
on the Tatami mats. If you go to toilet, a special pair of slippers is provided
just for use in there, as it’s not considered clean to wear slippers that were
used in the bathroom anywhere else in the house. Normally Kimono’s are provided
to guests to go to the bathroom where there will be a lilliputian stool on which
to sit whilst soaping. Big bottles of shampoo, conditioner and soap were always
provided.
After rinsing with a bucket or shower, you slip into the big hot
tub, which is not meant to clean, but to relax. The tub rather functions like a
spa pool and the water will be used by other people afterwards. It was very
relaxing indeed but after a few minutes, our heads got too hot and we escaped
out into the cool night to look for a place to have dinner.
Around Takayama, houses and
apartments were more generous as it was a rural area but they often stood so
close together that people could touch their neighbours wall when opening a
window. Not far out of the village center, we found the first rice- and
vegetable fields. They were squeezed in between houses and roads on every
vacant plot even if it was not bigger than 10 m²!
Outside the village, houses
were considerably bigger and some belonged obviously to rich people. Those
houses were not necessarily very big, but they had wonderful elaborate roofs
with small overlaying roofs edging each other. The other luxury were small
gardens around the house, where every tree and bush was manicured.
The traditional
architecture of old merchants’ homes in the center of Takayama dated from the
Edo period and were built around 1615. Their dark wooden façades are well
preserved and their front is decorated by a grid of narrow planks that also
cover the blinds of sliding doors and windows. In the olden days, thin rice
paper was used to cover windows.
Only after seeing them we noted
that even modern houses didn’t have transparent glass windows. Either there was
milk-glass or they had thick curtains which were closed all day.
For us it was most
interesting just to walk between the village houses. Also here, space was very
limited and we saw many garages where even very small cars didn’t fit in
entirely and so the garage door could only be closed down to the hood.
Other people had to park in
between walls in such a tight manner that their cars showed many scratches.
As all over Japan, sliding doors were used to save space. This
applied not only to buildings, but also to buses, in order to squeeze more
people in. As contact-mats or light barriers are not practical where there is
no space, a touch sensor activates the opening mechanism of sliding doors. Also
emergency stairs were built the space-saving way. Lowered into the concrete
floor of a 70 cm wide balcony, we found a foldable emergency ladder that
allowed reaching the balcony below, which in turn had the same system installed.
Many gardeners took advantage of Takayama’s cool climate and we
enjoyed to walk along its streets with the old houses, temples and the many
rivers. Near the most touristy parts, big gold-fish had been introduced to the
river to please Japanese tourists. There were many alleys with lots of cherry
trees along the water and everybody wanted to get pictured on the orange
bridge.
On our last morning we visited the folk village “Hida No Sato” where a
collection of old traditional houses could be seen. Many had steep slanted
roofs covered in thick layers of thatch grass. The oldest of the 30 houses
dated from 1751 and all were very big. Rooms could be arranged and altered by
combining sliding doors that served as walls as well. Only wood and strings
were used to withstand the frequent earth quakes. During winter there is lots
of snow up here and so roofs must be strong. It didn’t look as if there was
much insulation against the cold but then they have had a fireplace with no
chimney.
Later on we took a train to Kyoto, one of Japans
former capitals which is, together with Tokyo a big “must see” on any tourist
itinerary. The first thing we got to see of this city with 1.4 million
inhabitants was the new ultra modern railway station that is almost 500 m in
length. Apart from its purpose, it houses a huge shopping center with an
aboundance of department stores and several floors of café’s and restaurants plus
of course; also a big food-show. This building is very special. Not only what
was on sale, but also the architecture was a feast for the eyes.
Again we stayed in a Ryokan with a central location but this one
was full to the last Tatami every night. With change of rooms, we stayed for 8
days. Tourists mainly flock to Kyoto for its over 2’000 temples and shrines. Of
course, we could only see a fraction of them but it was interesting how
different they were. Some temples would charge an entrance fee, others could be
visited for free. We soon realized that those that cost money to enter were not
necessarily more beautiful, they rather were of more historic significance.
Especially the most historic temples and shrines that cost a lot, were usually
overran with tourists and large groups of school children. On theses school
excursions, children wore what they always wear – for 7 days a week: a dark
blue or black suit-like uniform with white shirt and tie. Once we sighted a
group of 100 students sitting on the floor which reminded us of a stricter
version of a youth camp in China during “Mao Tsetung”.
Most Japanese school children study like mad from Monday to
Saturday with almost no spare time to themselves. On Sunday they often attend
cram courses or go for sports to the school ground. Pressure for success starts
at a very early age. We’ve heard of little machines to teach them reading
before they can even talk and parents “helping” them to walk earlier than their
bones are ready. We have never seen so many people with O or X legs as in Japan
and the fact why most elder people have hump backs is our guess; it is either
caused by their working so hard or their incessant bowing…
It’s impossible to mention and describe every temple we’ve visited
but some of the most striking features were often the entrances. These would
distinguish a Buddhist temple from a Shinto shrine. The gate of the latter is
called a “torii” that is composed of two upright pillars jointed at the top by
two horizontal cross-bars, the upper of which is normally slightly curved. They
were mostly made of wood and painted orange, others were cut in stone or formed
in concrete and steel.
Buddhist temple gates are called “mon” and they look more like a
building with multitiered roofs of which some were as big, they had walkways
around, decorated by woodwork and guardian figures between those roofs. As
temples and shrines could share the same ground, it could be confusing to tell
them apart.
Buddhism is much more alive than we thought and there were many
believers visiting these holy places. There were ususally fountains on which
believers purified themselves before entering the temple. Later some would burn
incense sticks and once there was a prayer wheel almost too big to be turned by
one person only. From young to old, Japanese could regularly be seen praying,
donating money for a wish, buying temple charms or writing a wish for Good
fortune on a piece of wood or paper to ask the deities for good health and
today more often than not; for success in business.
We didn’t see many of those famous Japanese gardens though but
quite a number of pagodas. Many temples had long rows of big paper lanterns,
almost one meter high, hung up and also big painted Sake casks as offerings.
The most outstanding shrine we had seen was Inari Shrine with a 4
km long path lined by the Sembon Toriis through the forested hills behind it.
This path was almost uninterruptedly lined with orange toriis standing only a
few centimeters apart, it was like walking through a tunnel of toriis. Towards
the top of the hill, there were many tea-houses and again those ever present
drink dispenser machines to refresh us sweaty hikers.
Located in another corner of the city, was the majestic golden
pavilion of the Kinkakuji temple, reflecting in the pond before it.
On Sunday, April 29, 2007 Japan celebrated the start of it’s
Golden Week holiday. Initially, there were 3 public holidays within a 7 day
period. Meanwhile the government declared a 4th (a bridge-day) and
then the entire week as a national holiday in order to get people off their
jobs. Of course, it couldn’t stop everyone to work.
Anyway, it was a beautiful day and we were delighted to find
ourselves among a little bit more colourful crowd of families and quite a
number of people wore the Kimono.
To rent a boat and go paddling on the Hozu River was very popular
now that temperatures had climbed up to 25°C. Many people also visited nearby
temples and shrines. Through a small very picturesque bamboo forest we reached
the most unusual temple: Adashino. Here thousands of small stone images, often
of Buddha, were crammed into the temple yard. They are believed to be grave
stones from as early as 700 AD and nobody knows anymore whom they belonged.
Modern grave yards were also very interesting to visit. As space
is scarce, Japan does not only have a system of compressed living but also of
compressed r.i.p.! Although there were no shelves as with urns, graves were
very small and gravestones literally squeezed in between houses wall to wall.
Back to enjoying life: in Kyoto, the popular cherry blossom
viewing ”Hanami Sakura”, had ended here about two weeks ago. In some parks we
saw that cherry trees were illuminated at night and we heard from some other
tourists how legions of business men and women had flocked to the parks in
their usual stiff attire, rented mats at 10 o’clock at night to pick-nick with
fast-food and get drunk underneath the blossom.
Correct attire is a very important part of society and the black
suit is probably the most important tool to go to work or to school. Also
craftsmen mostly wear uniforms and a tie. Taxi drivers all wear black uniforms
with white gloves and a stiff hat like a pilot. Seats of taxis are covered by
white embroideries and to speed up boarding, the taxi driver is able to open
and close the passenger doors on the push of a button.
Even when we, as outsiders, believe everything looks perfect,
Japanese know when it is not! We had seen business men in shiny black shoes
queuing up to have those shoes polished with more shoe shine!
To enter certain buildings, it’s customary to take off shoes. In
some places like museums or guesthouses, someone will take care of these shoes
to be turned for the guest to easily slip them on again upon leaving and
arrange all shoes in a neat line. In noble restaurants they may attach numbers
to them and give the guest a receipt.
In front of a temple we had once seen two long rows of white
children’s sport shoes arranged in a correct line. Yes, students are allowed to
wear sport shoes with their black suit-like uniforms.
A very strict uniform, although of an entirely other kind, is
attributed to the famous Geishas.
Painting their faces white and styling their hair in a particular way, they are
wearing elaborate Kimonos with the wooden clogs, called geta.
Apparently there are only about 180 Geisha in Kyoto and less than
1’000 all over Japan. In certain areas they can sometimes be seen around dawn,
when they enter a tea-house in which they entertain their well heeled clients.
A group of wealthy customers might pay up to € 2’500 for the company of two to three
Geishas. Without “hunting” for them, as legions of other tourists did, we were
lucky to come across almost 20 of these women, mostly in Kyoto but also in
Tokyo.
To visit the covered market was a nice change to all the temples.
For us there were many unusual things on offer, including some special Sashimi
(raw fish) creations. Other things included pickles of any kind and colour.
Battered food like Tempura and most other items were in general ready to eat
rather than to be cooked. The diet of Japanese must be very healthy, as we had
almost never seen fat people. Another factor for this is maybe also because
they always take their time to sit down and eat. You never see them munching
something down while on the run. After working, eating is probably their second
obsession – which is probably rather an addiction.
On May 1st 2007, we shot back to Tokyo with the
Shinkansen bullet train. For our remaining six days the weather was nicer here
than in our first week and it was the middle of the Golden Week holiday.
However, the Post Office and every other shop was still open 7 days a week.
Still, many office-people felt the urge to work until midnight. Those that did
go out with their family could now dress “casually” that means: they wore the
same as people do in other countries to go to work.
Only a few freaky young people break out and those are known as
the “costume play gang” or Cos-Play-Zoku, especially teenage girls. It starts
with dying their hair and wearing lots of make-up. They wear whatever helps
them to look different and brings them a far cry away from the masses. Many of
these kids are being bullied in school and find release and expression in their
temporary weekend identities. They usually assemble at Meiji Park on weekends
and now there were also many families enjoying themselves in that park. Most
had brought a mat along to sit in the grass and everyone loved to play sports
games. There was a special fenced off area, where dog owners were allowed to
release their darling from the ledge. Here we watched with astonishment how
half of the dogs, especially tiny dogs, wore T-shirts and one even a napkin.
Other had their fur groomed and styled in different shapes. To save them
exercise, some dog lovers pushed their “bonsai dogs” in special charts like
children.
Later we had seen shops selling nothing but “dogs wear” in the
fashion of bees, strawberries, Walt Disney characters etc.! In a society which
suppresses selfexpression, individuality is probably expressed through pets.
On one of our last days we made an excursion to the Tokyo Bay,
where we were mostly surrounded by families. They loved to dip their feet in
the water or had a barbeque in the park. We enjoyed a long walk along the bay
from where we could observe the working harbour and many modern buildings. Of
course there were also many shopping- and entertainment centers and we saw the
solution for those Tokyoites who would like to get married in Europe but don’t
have the time to go there: a “European style” wedding village complete with
chapel and French restaurants.
Later, when we were hungry, we entered a restaurant that didn’t
have a printed menu but a computer with touch-screen on every table. With that
system our order went directly to the kitchen and the waiter only had to
deliver it and take a bow!
When it comes to pricing, everything is again made in a very
correct way and they would never sell for example all sandwiches at ¥ 299. Oh no! Depending on
their filling, it was calculated that they must cost: ¥ 298, 301 or 302.
On a rainy day we went to a shopping center and because of the
holiday, lots of people did the same. We were not surprised anymore to see lots
of black suited “Traffic Regulators” that were “helping” people with
mega-phones to find their way to the next escalator from one floor to the next.
The same guides could be seen on most busy pedestrian crossings, on any subway
or railway platform, on bus stops or even in front of elevators. Wherever a
Japanese flock goes, it is being herded around.
Of course there’s also times when Japanese need their privacy.
Even young couples hardly ever show affection in public and we’ve seen much
more romantic couples in the parks of Muslim dominated Malaysia than here. On
the other hand, Japan has so many Love-Hotels. They are often very luxurious
and offer theme rooms to fulfill most fantasies for a few hours. For maximum
privacy entrances are almost hidden and kept separate from the exit. Where a
garage can be seen from the outside, number plates of the guest’s cars are
being covered. Room keys and money are exchanged through a small opening
without much contact between the receptionist and the guest.
Taboos and almost non-existent family lives create some more
businesses; we learned that all Japanese business hotels are equipped with a
coin operated sex-channel.
Somehow, we felt Japan was a very westernized society, especially
in terms of technology, cleanliness and efficiency and how nothing felt
corrupt. Security was no problem at all and people unconditionally trust each
other. On the other hand, it’s very obvious that Japanese are not trained to
think for themselves and to criticize or question things around them. Even the
Media that in theory enjoys freedom of press is somehow integrated in that system
and executes a kind of self-censorship. In the two English language newspapers
we had in the hostel in Tokyo, we were well informed about world news, but they
really didn’t mention much about Japan! If there is a local hot topic, it seems
that these newspapers rather won’t mention it at all than to report them in a
critical way.
The world and especially America, China and Korea often accuse
Japan for not properly apologizing for its war crimes. In fact, there are still
wood carvings and painting on display in public places that glorify their wars
against the enemies. Because Japanese have never been conditioned to question
and criticize, they may seem old fashioned and hold on to old habits and mind
sets much longer than a western society would where citizens have been
conditioned to question their future and past.
In the west it would be better if the individual would be a bit
less egoistic and think more of the society. On the other hand, the Japanese
society shows the consequences which appear when peer pressure forces everyone
to bleak with the flock. Annually 30’000 Japanese take their own life. One
third of them were owners of companies or managers in leading positions who
believe they failed on their job. At least 10’000 people more literally work
themselves to death – the Japanese word for that is Karoshi.
Another problem is an increasing number of homeless people. We
read about the reasons why they become homeless and they are quite astonishing
and frustrating! These people are too afraid to go home and choose to become
homeless because they won’t cope with the pressures of society anymore. In some
cases they had “done wrong” things like getting divorced or refused to join
their workmates for the daily drinking sessions. They earned so much mobbing
for this major faux-pas from their group that they finally dropped out and
preferred to live in a card-board box. They must feel so much better having
escaped that they refuse the governments offer to give them jobs and
apartments. We had seen many of them but not one was begging – it seems that
they found some other ways to survive. They are still Japanese though, and we
heard that they arrange their shoes properly outside their card-board box each
night before they go to sleep.
For us, Japan was a unique experience. The sights were already a
very fascinating thing but watching the Japanese way of life was the main
highlight. It had been much easier to communicate with people than we had
though. Due to their aim to be perfect, they mostly answered “no” if we asked
them whether they spoke English. If we ignored that, they would be able to help
us anyway. We also met some that had a good command of German or French and on
TV there were Spanish lessons. Once a Japanese understood our question, he
really felt responsible for us and if he had by accident given us the wrong
answer, he would follow us into the street or into the train to correct what
he’d been telling us. Every Japanese is able to read the Latin alphabet, even
if he doesn’t master another language and companies often use Latin characters
only for their company name.
Japan had been a very easy and comfortable country to travel and
one of the most interesting we have ever seen!
On May 7th, 2007 we flew from Tokyo to Bangkok and
connected there to Koh Samui, where we boarded a ferry to Koh Phangan. Here we
first assembled this travel story about Japan and also enjoyed Haadrin’s nice
beach, where police ensures that tourists are not being disturbed by
beach-hawkers and ‘Inter Pool’ is ever so busy constructing new swimming pools.
For one last time we headed back to our temporary base in Singapore,
before flying to Switzerland with Qatar Airways in the middle of June.
As we didn’t plan to settle now, we hoped for a good summer with
perfect temperatures (25-27°C) so that we could (mostly) leave our cloths behind
when we leave for France and Spain…
Japan |
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More about Singapore: chapter 13 (Main Story), chapter 15 (Light Up Festivals), chapter 17 (Thaipusam), chapter 34 |
Singapore: Farewell to a special city
On June 10th 2007, we were in the middle of our last visit to
Singapore
- at least during this trip. When we arrived in this multicultural city exactly
one year ago, we didn’t know, that this place shall become the base for our
further travels to Thailand, Africa, China, a (naturist) holiday in
Western-Australia, before continuing to Borneo and finally Japan.
Now, it was already our 7th stay within a year and we will
have spent more than two months altogether here, when we leave in a few days
time. We loved to stay at Kerbau Hotel in colourful “Little India”, we loved to
stroll around “Chinatown” or the Malay Quarters “Kampung Glem”. Then again we
strolled along the modern shopping complexes or the huge and traditional
markets like Bugis.
We loved to sample the excellent choice of superb food from all over the
continent, if not the world, in the town’s uncountable food-courts and
restaurants. We loved to mingle with, and watch the locals, who are trying to
combine modern living with their traditional culture.
It was also an extremely safe place to be. Only after
returning from South Africa, we realized and appreciated how extremely safe
this city is. Not only can you walk everywhere by day or night; in the food
courts, we regularly watched, how locals “reserved” a place by depositing their
wallet on the communal tables, while choosing the food at the different stalls.
Then, before they went to pay, picked up the wallet and deposited their mobile
phone on its place!
Every day, we drank several ice-cooled and freshly prepared fruit
juices; we certainly didn’t have a lack of vitamins when we left Asia. Since
most Singaporeans also eat out three times a day, nobody thought we are just
some more rich tourists!
It was refreshing to see how relaxed the Singaporeans behave and dress,
in comparison to how we had seen it long ago. Nowadays, stiff business attire
is ‘out’, whereas (copy) Birkenstock, T-Shirts and Shorts are ‘in’. To us, this
gave the city a more humanely and more sympathetic feel and we grew to like
Singapore even more than last time.
In this amazing city state, there is always something going on and
although Singaporeans do not really advertise their festivals for tourist
purposes, visitors are always warmly welcomed. During the year Singapore was
our base, we were so lucky to be ‘at the right spot at the right times’, that
we could experience four mayor festivals: Hari Raya
Puasa, Deepavali, the mid autumn festival and
the most memorable: Thaipusam. All were very inspiring and eye opening.
To us,
the city’s life and its inhabitants were the real attraction; we didn’t even
attempt to visit the official tourist sites like Sentosa Island or the Zoo, as
we did 20 years ago.
Mingling
with the locals in the food courts, markets, shopping centres or just on the
street, was so much more rewarding. Even now, after having spent here more than
60 days during the last twelve months, Singapore still revealed some unknown
hidden gems every day. We hardly had time to do at least some last minute
souvenir shopping, before heading back to Europe, after more than 3 ½ years
overseas.
Surely, we were looking forward to see our friends and
relatives again, but deep in our hearts, we were a bit sad to leave Singapore,
which had become more than our temporary home away from home.
Departure
On June 14th, the night guard from our
hotel in Little India gave us the arranged wake-up call at 4 o'clock in the
morning. From the window, Brigitte saw that there was already a taxi waiting in
front of the entrance, although we had ordered it only for 4:30h. So she decided
we have to hurry up. We quickly hopped into our clothing, grabbed our packs and
rushed down to the reception 5 minutes later. However, now the Taxi driver felt
bothered, as his intention of arriving early, was to first have breakfast with
the receptionist!
Anyway, it was an efficient and cheap ride to Changi
Airport. It wasn’t even 5:00 AM yet when we arrived, just to find our flight
with Qatar Airways flashing on the big departure board, announcing in bright
letters: “DELAYED to 5:00 PM”. Both of us instantly though, how much nicer it
would have been to sleep in, have a last breakfast at Bugis food court and dive
into the city again, instead of heading off to the Airport in the middle of the
night just for nothing! Never mind, we headed to the check-in counter, to get
rid of our luggage. Here, an employee of Qatar informed us that their plane
(ours?) is waiting for a spare-part in Jakarta and that they would try to
re-book us on a flight with “SQ” this morning (never mention the real name of a
competitor). So we should wait on the nearby benches, until they have organised
something for us.
About 1 ½ h later, a Qatar employee guided us, together
with 7 other passengers with destination Zürich, to one of Singapore Airlines’
check-in counters. Here, we got a group-ticket for a nonstop flight with
SQ=Singapore Airline to London Heathrow with connection flight on Swiss
Airlines to Zürich. One group member was chosen as our “travel guide”. That
meant, he had the duty to arrange the check-in for the onward flight from
London to Zürich for the entire group of 9 Passengers.
The (unexpected) flight with Singapore Airlines to
London was just perfect to say good-bye to our last temporary home-country,
while flying towards our original home country. Due to the fact, that the
arrival of Singapore’s new A380 Super-Jumbos was delayed for two years, the
Airline used a little bit an older B 747, but the service was very, very good.
We were surprised to find them serving Swiss yoghurts and the personal
in-flight entertainment system offered even one movie in a dialect of our
mother tongue Swiss-German. This is quite unusual, as most movies shown in the
German part of Switzerland are spoken in proper German. But, what we never
experienced before: Singapore Airlines flight attendants always called us by
our names, when they served us. It was nice, but we assume this was a special
“treatment”, only pampering those passengers who had been re-booked from Qatar
to Singapore-Airlines.
After a very strict security check in London-Heathrow,
we boarded a plane from Swiss and we knew that Asia’s smiling faces had
definitely been exchanged, when we heard the familiar “grüezi” (hello) from
Switzerland. The flight was more or less a “business shuttle” from London to
Zürich, with a few tourists on the spare seats. After having been to Japan only
five weeks ago, we found that European Businessmen dress soooo relaxed!
After the experience on the previous flight, it was
clear that Swiss could not match that service. It’s obvious, that due to the
price pressure in this industry, all airlines had to cut costs and therefore
(especially on short haul routes), today, the service is a bit limited. Basically; you get what you pay for and only airlines
originated in countries with cheap labour or their own sources of fuel, can
easily offer a bit more.
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